Medpedia

Sep 19, 10 06:36PM | 0 comments

When you’re gluten free you know how painful this question is to answer.

Of course you do!

But you simply can’t go have amazing, crunchy pizza with melting cheese and endless toppings – without getting sick.

So, pizza’s out.

Unless you get the tasteless, cardboard frozen kind some grocery stores sell.

Sure those frozen pre-made pizzas have come a long way, however, there not even close to a thin crust masterpiece right out of a wood burning oven.

Not nearly as chewy and crunchy as that thick crust loaded with seasonings and cooked till golden brown.

Almost makes your mouth water, doesn’t it?

Most of us who are gluten free or celiac have gotten used to making compromises. And it’s time to say enough!

Do you know you’re ten minutes away from a pizza parlor crust – that’s gluten free?

I’ll tell you more about this soon but for now, lets stamp out tasteless, gluten free pizza right here and now.

Share your comments below. Do you miss pizza? Would you simply love a way to create gluten free crust that was both tasty and crispy?

We at JEN’s are about to blow the lid off tasteless pizza – how exciting! So get ready…

Now pizza isn’t the only thing we gluten free individuals make compromises on…so tomorrow I’ll be addressing America’s new number one favorite for parties, weddings and every day occasions – cupcakes!

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  • (Comment from original source - Betsy Ogden) on Sep 21, 10 07:58AM

    CAN’T wait!! Miss Pizza so bad!!!!

  • (Comment from original source - Linda Ketcham) on Sep 21, 10 08:34AM

    Love the pictures of pizza-what is going on with the crust? I’d love to be included in the news!

    Linda

  • (Comment from original source - Brook Pocock) on Sep 21, 10 06:05PM

    I can’t wait to try it! When can we we get it?

  • (Comment from original source - Pamela Stack) on Sep 22, 10 06:32PM

    I would love to find out how to make great gluten free pizza crust. I can’t wait!!!

    Pamela

  • (Comment from original source - Jen) on Sep 23, 10 05:05AM

    Hooray! It’s coming and it’s SO delicious!

  • (Comment from original source - Jen) on Sep 23, 10 05:08AM

    Brook, you get to MAKE it! Oh it’s so good. You’ll love this… it’s right around the corner. Literally. ~J.

  • (Comment from original source - Jen) on Sep 23, 10 05:09AM

    Betsy, your wait is ALMOST over. I so know how you feel. It’s one of those simple pleasures we are void of… but NOT any more! ~J.

  • (Comment from original source - Jen) on Sep 23, 10 05:10AM

    Hi Romona, You should email us in some of your favorite recipes. We are always looking for new talent! And who knows, we might feature you right here on this site… talent@jensglutenfree.com ~J.

  • (Comment from original source - Jen) on Sep 23, 10 05:10AM

    I love the response! It’s coming… I know you miss it. And this crust is SO good. ~J.

  • (Comment from original source - Jen) on Sep 23, 10 05:11AM

    Hi Barb, Now you can… I’m about to tell you how in a short while. This crust… oh it’s amazing! And I’m so excited to share it with you.
    ~J.

  • (Comment from original source - Jennifer) on Oct 08, 10 05:05PM

    I miss good pizza

  • (Comment from original source - Jen) on Oct 11, 10 09:21PM

    Hi Jennifer, please check out http://www.Jensglutenfreeblog.com/bakingsecretsrevealed/ and you can be making pizza at home that is SO amazing. I am thrilled by this pizza recipe and so are kids, family, friends and GLUTEN EATING individuals who can’t believe it’s gluten free! ~J.

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