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How can food poisoning from condiments such as salsa and guacamole be prevented?
27 yr old, Female
asked Jul 14, 2010 at 11:07AM in Nutrition
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0Votesanswered May 19 at 12:23PMGood posioning can come from many things. To avoid food posioning make sure your fruits and vegetables are washed, your hands are clean, your food preparation area is clean, and the food is stored properly (ie refridgerated). If there is any kind of a cream in the food or mayo in it, it should be kept chilled when served.
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The content on or accessible through Medpedia.com is for informational purposes only. Medpedia is not a substitute for professional advice or expert medical services from a qualified health professional.
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